Provençal herbs cashew rees / 135 g
Related products
A plant-based alternative to spreadable cheeses based on select cashews
A plant-based alternative to spreadable cheeses based on select cashews
A plant-based alternative to spreadable cheeses based on select cashews
Smoky cashew rees is for those who are looking for an alternative to the spreadable cheese, but it can be used in cooking. Why have smoky cashew rice? does not contain:...
Natural cashew rees is for those who are looking for an alternative to the spreadable cheese, but it can be used in cooking. Why have natural cashew rees? does not contain:...
A plant-based alternative to spreadable cheeses based on select cashews
Product detailed description
Cashew rees is a plant-based alternative to spreadable cheese. Rees is made mainly from cashews. It does not contain gluten, soy, dyes or preservatives. Its taste has been compared to bryndza or Lucina and it can be used both for spreading on bread and in cooking.
!This product is frozen. Once received, use it within 5 days. The date on the packaging is for frozen storage! (we do not recommend refreezing thawed rees)
Ingredients: water, coconut oil, cashews, salt, quinoa culture, nutritional yeast, rosemary, basil, marjoram.
(may contain traces of gluten)
Storage: Freezer (use within five days after thawing)
Nutritional values per 100 g: Carbohydrates: 9,49 g of which Sugars: 1,86 g, Protein: 6 g, Fibre: 1,33 g, Fat: 43.1 g of which saturated: 36.2 g, Salt: 0.99 g , Energy: 1843 kJ / 440 kcal
#bullshitfree